This chapter will deal with the quality of the data produced by experimental measurements. To use data, it must be reproducible and validated. Experiments and experimental setups must be able to generate reproducible data that can also be reproduced by other investigators using the same experimental technique. Once data can be replicated it can be validated or tested for veracity or truthfulness. A simple technique for validating a weighing instrument is to weigh ...
7. Quality Assurance, Quality Control, and Error Analysis
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