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Coffee in Health and Disease Prevention by Victor R. Preedy

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Chapter 39

Coffee Consumption and Prostate Cancer

Van Dong Hoang1, Van Dinh Tran2,  and Andy H. Lee3     1Department of Epidemiology, National Institute of Hygiene and Epidemiology, Hanoi, Vietnam     2Department of Community Health and Network Coordination, National Institute of Hygiene and Epidemiology, Hanoi, Vietnam     3School of Public Health, Curtin University, Perth, Australia

Abstract

Prostate cancer is a common cancer in men. Its incidence continues to rise and is known to be higher in developed countries. Population-based studies have shown that certain dietary and lifestyle factors can play an important role in the etiology of this disease. Identification of such modifiable risk factors has important implications for primary prevention. ...

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