O'Reilly logo

Coffee in Health and Disease Prevention by Victor R. Preedy

Stay ahead with the world's most comprehensive technology and business learning platform.

With Safari, you learn the way you learn best. Get unlimited access to videos, live online training, learning paths, books, tutorials, and more.

Start Free Trial

No credit card required

Chapter 53

The Influence of Acute Caffeine and Coffee Consumption on Glucose Homeostasis

Whole-Body and Tissue-Specific Effects and Mechanisms of Actions

Marie-Soleil Beaudoin,  and Terry E. Graham     Human Health and Nutritional Sciences, University of Guelph, Guelph, ON, Canada

Abstract

Acute consumption of pure caffeine disrupts whole-body glucose homeostasis in healthy, obese, and diabetic participants in a dose-dependent manner. Caffeinated coffee also induces insulin resistance acutely, but to a lesser degree than pure caffeine. Coffee contains other bioactive compounds, such as chlorogenic acids, quinides, and trigonelline, which may mitigate caffeine's detrimental effects. Caffeine-induced insulin resistance is primarily attributed to caffeine's ...

With Safari, you learn the way you learn best. Get unlimited access to videos, live online training, learning paths, books, interactive tutorials, and more.

Start Free Trial

No credit card required