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Coffee in Health and Disease Prevention by Victor R. Preedy

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Chapter 58

Role of Coffea arabica Extract and Related Compounds in Preventing Photoaging and Photodamage of the Skin

Hsiu-Mei Chiang, Chien-Wen Chen, Chien-Chia Chen, Hsiao-Wen Wang, Jhe-Hua Jhang, Ya-Han Huang,  and Kuo-Ching Wen     Department of Cosmeceutics, China Medical University, Taichung, Taiwan

Abstract

Coffee is the most frequently consumed beverage worldwide and possesses numerous polyphenols, which are well-known antioxidants. According to epidemiological studies, a daily intake of caffeine-containing coffee reduces the incidence of skin cancers, such as nonmelanoma skin cancer, and wrinkle formation. Oral administration or topical application of caffeine, one of the major constituents of coffee, also reduces skin cancer occurrence and ...

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