O'Reilly logo

Cooking Basics For Dummies, 5th Edition by Bryan Miller, Marie Rama

Stay ahead with the world's most comprehensive technology and business learning platform.

With Safari, you learn the way you learn best. Get unlimited access to videos, live online training, learning paths, books, tutorials, and more.

Start Free Trial

No credit card required

Chapter 5

Boiling, Poaching, and Steaming

In This Chapter

arrow Getting your toes wet: Techniques for cooking with water

arrow Knowing exactly how to boil an egg

arrow Getting the most nutrients from veggies

arrow Reintroducing seafood to water — of the cooking variety

Water can be your friend or your foe in the kitchen — but ...

With Safari, you learn the way you learn best. Get unlimited access to videos, live online training, learning paths, books, interactive tutorials, and more.

Start Free Trial

No credit card required