
PREPARATION, CHARACTERIZATION,
AND EVALUATION OF WATER-
SWELLABLE HYDROGEL VIA GRAFTING
CROSS-LINKED POLYACRYLAMIDE
CHAINS ONTO GELATIN BACKBONE
BY FREE RADICAL POLYMERIZATION
M. S. MOHY ELDIN, A. M. OMER, E. A. SOLIMAN, and E. A.HASSAN
CHAPTER 11
CONTENTS
11.1 Introduction ................................................................................................... 280
11.2 Experimental .................................................................................................281
11.2.1 Materials ...........................................................................................281
11.2.2 Preparation of PAM-g-Gelatin Hydrogel ...