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Foam Fractionation
book

Foam Fractionation

by Paul Stevenson, Xueliang Li
February 2014
Intermediate to advanced content levelIntermediate to advanced
206 pages
7h 3m
English
CRC Press
Content preview from Foam Fractionation
16 Foam Fractionation: Principles and Process Design
Brown, A.K., Kaul, A., and Varley, J. 1999. Continuous foaming for protein recovery.
Part I. Recovery of β-casein, Biotechnology and Bioengineering, 62, 278–279.
Burghoff, B. 2012. Foam fractionation applications, Journal of Biotechnology, 161,
126–137.
Cengel, J.D., and Lemlich, R. 1989. A technique for studying the aging of liquid foam
under simulated conditions of microgravity, Journal of Colloid & Interface Science,
128, 608–610.
Chan, N.Y., Hossain, M.M., and Brooks, M.S. 2007. A preliminary study of pro-
tein recovery from mussel blanching water by a foaming process, Chemical
Engineering and Processing, 46, 501–504.
Charm, S.E. 1972. Foam separation of enzymes and other proteins, in Adsorptive ...
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Publisher Resources

ISBN: 9781466558519