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Foam Fractionation
book

Foam Fractionation

by Paul Stevenson, Xueliang Li
February 2014
Intermediate to advanced content levelIntermediate to advanced
206 pages
7h 3m
English
CRC Press
Content preview from Foam Fractionation
111Modes of Operation
Nonetheless, Shah and Lemlich (1970) showed that for a very deep bubbly
liquid (concentration was measured over a height of 1.73 m) that a solution
of crystal violet dye was approximately well-mixed just after bubbling com-
menced, but signicant segregation occurred on the time scale of about one
hour, when the concentration at the top of the column was four times the
concentration towards the bottom. Thus it is apparent that, if a deep bubbly
liquid is employed, the well-mixed approximation is not necessarily accurate,
and its deciency increases over time within a batch process. However, it is
likely that, in a conti
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Publisher Resources

ISBN: 9781466558519