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Measurement, Instrumentation, and Sensors Handbook, Second Edition, 2nd Edition
book

Measurement, Instrumentation, and Sensors Handbook, Second Edition, 2nd Edition

by John G. Webster, Halit Eren
February 2014
Intermediate to advanced content levelIntermediate to advanced
1921 pages
82h 13m
English
CRC Press
Content preview from Measurement, Instrumentation, and Sensors Handbook, Second Edition, 2nd Edition
75-11Capacitance Sensors for Nondestructive Moisture Determination
eSEC value of 0.49 and the SEP value of 0.60 were better than the 0.88 for SEC and 0.91 for SEP obtained
earlier with small wheat samples (Kandala et al., 1996). Shown in Figure 75.4 are the comparison of the
predicted and the air-oven values of the seven calibration wheat lots. An R
2
value of 0.99 further indicates
the tness of the calibration equation. Similarly in Figure 75.5, the MC values of the validation samples of
wheat are compared with their respective air-oven values and plotted. e predicted MC values compare
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Publisher Resources

ISBN: 9781439848913