1
Access—Tables and Forms
1
Up the Hill Bakery
Inventory and Customer Database
ACCESS TEACHING CASE: BEGINNING LEVEL
Submission Instructions Complete Case 1 in Access. Answer the questions at the end of this case and ask your instructor for submission instructions.
Preview You are the restaurant manager of the bakery and you need to create a simple database with two tables using two data entry forms. As the manager you need to keep track of the bakery's inventory and customer contact information. At the end of this case you will be able to create two tables with various field properties and create an easy-to-use input form for each table.
Skill Set
Table Design | Form Design |
Field properties | Command buttons |
Lookup Wizard | Calculated fields |
Validation rule | Page formatting |
Validation text | |
Input mask |
Background You are the restaurant manager of a small French bakery in Chula Vista, California. Your customers are local residents and other small restaurants around the city. The bakery delivers fresh bread and pastries to customers; breakfast and lunch are also served within the store. The bakery doesn't bake all their items; some great chefs around the area drop off their specialties as well. As restaurant manager you need to keep track of the bakery's inventory, especially ...
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