When Anne Marie Klaske and her carpenter husband moved to their farm in the country, they restored not only their neglected 1920s farmhouse, but turned the lawn into pastures, a large family kitchen garden, and restored three acres into Illinois prairie. In the prairie, you’ll find their heritage chickens roaming, along with rescued horses grazing. You’ll hear Anne Marie’s husband’s bees humming in their hives, and six children creating childhood memories.

Raised with traditional values in and out of the kitchen, Anne Marie is aware of the meaning of fresh and real food. The meals she prepares for her family, friends, and guests ...

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