In This Chapter
• Looking at the pros and cons of various types of trucks
• Shopping for your truck
• Customizing your truck to fit your needs
• Estimating truck costs
• Finding a commissary
There’s one solid rule when you search for your truck, and you have to promise to keep repeating it to yourself during the process:
You get what you pay for.
If you try to take shortcuts, you’ll pay for them later. Gas lines, generators, fryers, ovens, mileage: if you skimp on any of them, you’ll lose big time. When it comes to buying a quality food truck, you have to literally put your money where your mouth is.
The “right” truck doesn’t exist yet; it’s the one you’re going to build to perfectly match your concept. If you’re selling ...