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The Complete Idiot's Guide to Starting And Running A Coffeebar by Susan Gilbert, W. Eric Martin, Linda Formichelli

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Chapter 13
Beans with a Boost
In This Chapter
  • ◆The world of coffee drinks
  • ◆Pulling the perfect shot of espresso
  • ◆Milk madness: Steaming and foaming
  • ◆The shot heard round your drink
 
Regular coffee may still be the king of sales, but the world of coffee drinks goes far beyond “black.” Espresso has been around for nearly two centuries, for example, and in an effort to reach new markets, innovative cafés and experimental baristas have come up with all kinds of tasty treats.
Whether you want to create concoctions of your own design or merely satisfy every customer request, let this chapter be your guide to the international world of coffee drinks. Assume the role of drink ambassador and get ready to send customers on a tasty trip!

The World of Specialty Coffee ...

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