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The Studio Business Book: A Guide to Professional Recording Studio Business and Management, Third Edition by Jim Mandell, Mitch Gallagher

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Profile 7: Cooking Up a Studio

Sharon Corbitt, General Manager Sound Kitchen Franklin, TN www.soundkitchen.com

Located just minutes from Nashville’s famous Music Row, the Sound Kitchen is one of the largest recording facilities in the Southeast, if not the country, and counts among its clients the biggest names in music, film, and television.

Career Roots

“I was in artist management for many years, and I was pretty burnt out. I’d been in Nashville since 1984, and had a lot of relationships with people, because I had also worked in publishing administration…I’d done a little bit of everything. Gary Belz called me up one day and said, ‘Would ...

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