Brewing Microbiology

S

16S rDNA, 309

16S rRNA, 196, 196f, 297

23S rRNA, 184, 297

Saaz type yeast, 4

Saccharobacillus pastorianus, 141–142

Saccharomonas lindneri, 182

Saccharomyces, 276, 298, 340, 388

Saccharomyces arboricolus, 65–66, 79–85

Saccharomyces bayanus, 13, 55–56, 65–66, 76, 79–86, 86f, 390–391

Saccharomyces brettanomyces, 358–359

Saccharomyces cariocanus, 65–66, 79–85

Saccharomyces carlsbergensis, 3–4, 55–56

Saccharomyces cerevisiae, 3–4, 12–13, 32, 53, 55–56, 65–66, 68–72, 71f, 76, 79–87, 85f, 87f, 89–90, 125–126, 131, 357–359, 362–363, 390–391

molecular organization of cell wall of, 5f

Saccharomyces eubayanus, 3–4, 65–66, 79–86, 86f

Saccharomyces Genome Database, 47

Saccharomyces kudriavzevii, 65–66, 79–85

Saccharomyces mikatae, 65–66, 79–85

Saccharomyces paradoxus, 65–66 ...