February
February 1 — Saturday
DAY 32 |
333 REMAINING |
AFRICAN HERITAGE AND HEALTH WEEK. Feb 1–7. Coinciding with Black History Month, African Heritage and Health Week commemorates the foods, flavors and healthy cooking techniques that were core to the well-being of African ancestors from Africa, South America, the Caribbean and the American South. The foods that have sustained cultures are an important part of history. What better time to dedicate a week to African Heritage and Health and learn about the healthy culinary side of history than ...
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