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Ecological Sustainability
book

Ecological Sustainability

by Robert B. Northrop, Anne N. Connor
April 2016
Intermediate to advanced
548 pages
19h 23m
English
CRC Press
Content preview from Ecological Sustainability
313Unconventional Foods: Insects, Plankton, Fungi, and In Vitro Meat
genome typing. Fungi belong to the domain Eukarya and kingdom Fungi,
and they can be classied into six divisions:
Ascomycota
Basidiomycota
Chytridiomycota
Glomeromycota
Microsporidia
Zygomycota
DNA testing has also led to revisions in the branching fungal phylogeny
(Palaeos 2008; Wang et al. 2009). Even with modern DNA testing, there are
many fungi incertae sedis (Latin for uncertain dwelling place), which defy
phylogenetic classication. Although fungi are eukaryotes, their cell walls
are composed of glucans and chitin; fungal cell walls do not contain cellu-
lose, as found in plant cells.
Fungi may be classied as benecial to human sustainability if they are
edible, or ...
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Publisher Resources

ISBN: 9781466565128