Importance of food quality analysis in relation to food safety and human health and COVID-19 in particular
Vivek Kumar, Deepika Umrao and Sumaiya Fatima, Department of Food Technology, Harcourt Butler Technical University, Kanpur, Uttar Pradesh, India
Abstract
Food quality analysts, scientists, and technologists have significantly focused on compositional analysis of food products to provide authenticated nutritional facts around the world. Nowadays, individuals have become greatly concerned about their eating habits and want healthy food in their homes with proper composition and nutrition labels. Overall, consumers, the food industry, and government have become more concerned about food quality and safety. Therefore, to analyze ...
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