Chromatographic methods for the analysis of oils and fats
Gunawan Indrayanto1 and Abdul Rohman2, 1Faculty of Pharmacy, Surabaya University, Surabaya, Indonesia, 2Faculty of Pharmacy, Gadjah Mada University, Jogyakarta, Indonesia
Abstract
This present review will mainly describe and discuss the chromatographic methods of analysis for fats and oils. General official quality assessments of oils and fats are only briefly discussed. Official chromatographic methods of analysis (qualitative and quantitative) according to the US Pharmacopeia and European Pharmacopeia have been described. Recent progress of chromatographic methods of analysis for fats and oils including their methods of validations is summarized and discussed.
Keywords ...
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