13Enzymes for Cellulosic Biomass Hydrolysis and Saccharification
Elmar M. Villota1,3, Ziyu Dai2, Yanpin Lu1, and Bin Yang*,1
1Bioproducts, Sciences, and Engineering Laboratory, Department of Biological Systems Engineering, Washington State University, Richland, WA 99354, USA
2Chemical & Biological Process Development Group, Pacific Northwest National Laboratory, Richland, WA 99352, USA
3Department of Agricultural and Biosystems Engineering, Central Luzon State University, Nueva Ecija 3120, Philippines
13.1 Introduction
Lignocellulosic biomass is primarily composed of 20–50% cellulose, 15–35% hemicellulose, and 5–30% lignin (Lynd et al. 1991; Yang and Wyman 2007). Due to this complex composition, its hydrolysis necessitates a variety of enzymes, which can be in free or in complexed forms, to attain the complete degradation of its polysaccharides into simple sugars (Yang et al. 2011; Yang and Wyman 2008). These enzymes are typically derived from fungi and bacteria, and have been used in many industries such as the food industry and the emerging and highly anticipated industry of second‐generation bioethanol. The appeal of the enzymatic processing of pretreated biomass in the second‐generation biofuel production lies in its relatively lower energy and chemical ...
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