Snowballs for the Stage
Theodore G. Ohl
One Personal-size Bar of Ivory® Soap
One Cup of Cold Water
Ice Cream Scoop
Coarsely grate the soap. Place the cold water, then the grated soap, into the blender, and immediately liquefy the mixture for 2 to 4 seconds or until it is foamy. Avoid blending for too long a time (that is, until the soap is completely dissolved), as the soap mixture must still have a bit of texture to whip properly. Snowballs that have been blended too well will be rubbery and not break convincingly on impact. Pour the blended soap into a bowl and beat on high speed until the mixture “peaks,” having a meringue-like consistency. Using the ice cream scoop, dish the ...