August 2021
Intermediate to advanced
376 pages
11h 2m
English
Chocolate Brownie Recipe
You will need the following:
100 g butter
185 g 70% dark chocolate
2 eggs
½ teaspoon vanilla essence
185 g caster sugar (or superfine sugar)
50 g flour
35 g cocoa powder
½ teaspoon salt
70 g chocolate chips
Method:
Preheat oven to 160°C (320°F).
Grease and line a small (6x6 inch) baking tin with baking paper.
Melt butter and dark chocolate in a bowl over a saucepan of hot water. Once melted, take off the heat and allow to cool.
Mix eggs, sugar, and vanilla essence in a bowl.
Add the melted butter and dark chocolate to the eggs and sugar and mix.
In a separate bowl, mix the flour, cocoa powder, and salt and then sieve into the eggs, sugar, butter, and chocolate. Mix ...
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