Mathematical Modeling and Simulation, 2nd Edition
by Kai Velten, Dominik M. Schmidt, Katrin Kahlen
The Authors
Prof. Dr. Kai Velten
Hochschule Geisenheim
Von‐Lade‐Straße 1
Geisenheim
Germany
65366
Dr. Dominik M. Schmidt
Hochschule Geisenheim
Von‐Lade‐Straße 1
Geisenheim
Germany
65366
Prof. Dr. Katrin Kahlen
Hochschule Geisenheim
Von‐Lade‐Straße 1
Geisenheim
Germany
65366
Cover: Simulated virtual Riesling vineyard (Section 5.3.2) and simulated wine fermation flow pattern. (Section 4.13 and Velten, K., & Schmidt, D., (2016). Numerical simulation of bubble flow homogenization in industrial scale wine fermentations. Food and Bioproducts Processing, 100, 102–117.)
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