I Moved Your Cheese

ACKNOWLEDGMENTS

I am grateful to many people—many of whom have influenced the making of this book.

At Harvard University, I am surrounded by fantastic colleagues who inspire excellence. I am fortunate to work in an environment and culture that encourages not only the development of new ideas but also the transformation of ideas into action.

I was introduced to my publisher, BerrettKoehler, by two former students, Ethan Willis and Randy Garn. Thank you, Ethan and Randy, for setting in motion the process that led to the publication of this book. At BerrettKoehler, I have had the pleasure of working with an amazing team of professionals. I am especially thankful to Steve Piersanti for his early (and ever-growing) enthusiasm for what I had written, ...