December 2012
Beginner
328 pages
5h 31m
English
When I first met James Nathan he was at a very exciting phase of the life alignment curve. Having recently won the competition MasterChef, he was fresh from the kitchens of a number of Michelin star restaurants and facing the choice as to which one he wanted to work for.
In his early life, the mindset that he needed to please others required him to listen to the parental concern that ‘Your friends will be eating the meals and you’ll be sweating in the kitchen for no money.’ So he did the ‘right thing’ and trained as a barrister, despite the fact he knew it was wrong from day one. Cooking stayed dear to his heart ...
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