March 2002
Beginner
192 pages
3h
English
Accessorizing, 37
Attire, 33-43
accessorizing, 37
business ready, 41-42
dress codes, 34-36
problems, 33-43
Australia, doing business in, 159-160
Bathroom issues, 150-152
Beepers, 76
Boss,
getting time with, 121
new, 122
Business meals, 129-132
dieting at, 130-132
saying grace at, 130
with international visitors, 131
Business ready, 41-42
Caller ID, 87-88
Challenges, coping with, 135-147
Chicago Manual of Style, The, 47
“Closet issues,” 142
Clutter, managing, 103-105
Communication method, 119
Complainers, dealing with, 97-99
Conference call, 67-70
Contact information, 55
Conversation, starting a, 23
Correspondence,
contact information, 55
cover letter, 53-54
e-mail courtesy,
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