March 2003
Intermediate to advanced
1056 pages
32h 58m
English
There are two temperature scales in common use in the chemical and biological industries. These are degrees Fahrenheit (abbreviated °F) and Celsius (°C). It is often necessary to convert from one scale to the other. Both use the freezing point and boiling point of water at 1 atmosphere pressure as base points. Often temperatures are expressed as absolute degrees K (SI standard) or degrees Rankine (°R) instead of °C or °F. Table 1.3-1 shows the equivalences of the four temperature scales.
| Centigrade | Fahrenheit | Kelvin | Rankine | Celsius | |
|---|---|---|---|---|---|
| Boiling water | 100°C | 212°F | 373.15 K | 671.67°R | 100°C |
| Melting ice | 0°C | 32°F | 273.15 K | 491.67°R | 0°C |
| Absolute zero |
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