
200 Restaurant Franchising
3. Are you comfortable with your responsibilities as outlined in the disclo-
sure document?
4. Do you have any problems with the proprietary marks and rights of the
franchisor?
5. Do you understand the contents and proper use of the operating manual?
6. Do you agree with the advertising policy of the franchisor? Will it satisfy
your marketing needs?
7. Do you thoroughly understand the accounting and bookkeeping policies
for franchisees set by the franchisor?
8. Do you understand and agree with all conditions set by the franchisor
related to the termination of the franchising agreement?
9. Do you have any problems with ...